Food and Beverage
Position Green enables industry actors to efficiently collect and report sustainability data from all operations and suppliers and work actively with analysis and follow-up on manufacturing, food waste, packaging, supply chain and distribution.
Position Green blends ESG software and advisory expertise to fuel proactive sustainability measures and embed strategies that improve transparency and impacts. Ensuring the data-driven measurement and follow-up of sustainability efforts is essential for regulatory compliance, managing business risks and the trustworthy communication of ESG performance.
In the dynamic landscape of the food and beverage industry, ESG challenges have emerged as powerful agents of change. Businesses in this sector face the imperative to address sustainability, social responsibility and ethical governance. From reducing carbon emissions and water usage to ensuring fair labour practices and supply chain transparency, the industry must navigate a complex web of regulations and consumer demands.
High-impact software features
Collect reliable, traceable and comparable ESG data from your entire organisation and value chain. Identify areas for improvement, such as food waste prevention, and track emissions reductions linked to concrete measures.
High-impact software features
Streamline ESG reporting and compliance with ready-made templates and structured data collection in line with regulations and standards relevant to the food and beverage industry, e.g. food labelling legislation, GHG Protocol, ESRS, SBTi.
High-impact software features
Implement a software solution that enables flexibility in what emissions data your suppliers report, while also converting all the reported data into different emission values according to GHG Scope 1, 2 and 3, which enhances comparability.
Discover how Position Green has helped customers take their sustainability work to the next level.
Ida Ljungkvist
Group Sustainability Director
Maria Hagström
Systembolaget
Christoffer Carlsmose
Head of Corporate Sustainability
See how you can take the admin out of impact with Position Green’s software.
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Secure the data integrity, transparency and structures needed to prepare for and comply with the new ESRS and CSRD requirements, including any sector-specific standards relating to food and beverages. Receive hands-on support with Double Materiality Assessment, gap analysis and relevant compliance processes.
Gain a comprehensive understanding of how well you manage human rights and where the risks are within your own operations and value chain. Score your suppliers’ adherence to human rights principles through surveys and data reporting in the software platform.
Ensure compliance, mitigate risk and create value through efficient reporting and proactive alignment with the EU Taxonomy. Food and beverage manufacturers could now be eligible to qualify as sustainable under the taxonomy due to its inclusion in the latest draft of the EU’s Environmental Delegated Act.
Set science-based targets for GHG emissions in line with the Science Based Target initiative (SBTi). The Forest Land and Agriculture Guidance from SBTi instructs F&B producers on how to set emissions reduction targets for activities along their value chain that involve forestry, land use and agriculture.
Systematically measure and manage your Scope 1, 2, and 3 carbon emissions in line with the GHG Protocol Corporate Standard. Ensure more complete reporting and management of the indirect emissions that account for a high proportion of those generated by the global food system.
Collect, structure and report your sustainability data in line with GRI Standards to transparently communicate key ESG impacts to stakeholders and investors. GRI 13 is a new reporting standard for all companies involved in the upstream production of crops, animals and seafood.
